Organic


  1. Plywood Report: Tony's Darts Away Gets Eco-Friendly Revamp in Burbank

    Eater LA &bull 2 Hours Ago

    Next month Burbank gets a craft beer bar of it's very own, Tony's Darts Away. Sound familiar? Tony's Darts Away has actually been around since the 1960s on Magnolia Blvd, but a new Tony (Yanow) has recently taken over with… Full Story »

  2. EaterWire: Inside Soho House Open Today; LifeFood Organic Sprouts in Hollywood; Wine Dinner Tomorrow at XIV

    Eater LA &bull Today

    HOLLYWOOD- Last month LifeFood Organicopened on Cahuenga offering raw, vegan fare for Hollywood' health-conscious. The cafe offers mostly take-out, view the menu here. WEST HOLLYWOOD- Tomorrow night XIV will hold a pricey wine dinner in collaboration with Alec Sysses of… Full Story »

  4. Fraiche Santa Monica to launch new bar and lounge via Concern Foundation fundraiser

    LATimes: Daily Dish &bull Feb 24, 2010

    On Thursday, Fraiche Santa Monica will launch its shiny new bar and lounge via a splashy fundraiser for the Concern Foundation, which benefits cancer research. Fraiche owners Amir Ohebsion and Keith Fox are ardent supporters of the Concern Foundation due… Full Story »

  5. Coffee Wars: Organic coffee roasters Cafecito Organico, who...

    Eater LA &bull Feb 19, 2010

    Organic coffee roasters Cafecito Organico, who currently brew at the Hollywood and Silverlake Farmers' Markets, are planning on opening up a permanent location at the space on Hoover and Bellevue formerly occupied by Territory BBQ. An opening date is still... Full Story »

  7. Fennel showing up at farmers markets

    Los Angeles Times: Food &bull Feb 18, 2010

    The fragrant vegetable is available at several markets. So are mandarins and chanterelles. Fennel, the most fragrant of vegetables, is now at its peak of abundance and quality. Of the half-dozen stands at the Hollywood farmers market that sell it,… Full Story »

  8. Less than 10 days 'til V-Day: Sugarbird Sweets (and teas and more) for your sweet

    LATimes: Daily Dish &bull Feb 6, 2010

    Sugarbird Sweets has expanded from its original lineup of marshmallows and now sells hand-blended teas and dainty scones. You may have seen my friend and proprietor Kei Okumura's Sugarbird stand at the South Pasadena and Larchmont farmers markets. Among her... Full Story »

  10. It's not all organic, but integrity and quality are in abundance

    Los Angeles Times: Food &bull Feb 5, 2010

    The Santa Monica Saturday Organic farmers market was originally conceived in 1991 as an all-organic venue, but when this proved impractical, nonorganic vendors were admitted. Nevertheless, it does offer a high percentage of organic vendors, currently about 20 of 46,… Full Story »

  11. Gardening and wine classes at Cube's once-a-month pop-up shop: Garden basics, composting and Italian wines

    LATimes: Daily Dish &bull Feb 4, 2010

    Cube Marketplace Downtown, a once-a-month shop for gourmet products, garden accessories and tableware, will debut Feb. 13. It also will offer classes on its rooftop garden, as well as a wine class with David King, wine assistant at Cube Marketplace... Full Story »


  12. Valentine Cocktails L.A. Roundup: Elixirs of Love

    Caroline on Crack &bull Feb 1, 2010

    Library Bar’s cocktail, Cupid’s Bubble Bath Valentine’s Day? Phooey! A sane person can only stand so much pink hearts, flying babies and PDA, unless it’s in the form of a cocktail dedicated to the holiday, that is. The following are… Full Story »

    • Bar

  13. Local in Silver Lake to resume dinner service on Tuesday night

    LATimes: Daily Dish &bull Jan 29, 2010

    Owner-chef Jason Michaud informs us that Local will re-launch dinner service on Tuesday evening with Michaud at the stove. Michaud promises to feature some brand-new farm-fresh items from Sage Mountain Farm alongside the usual Echo Park farmers market produce for... Full Story »

  14. How does your garden grow: More workshops at Silver Lake Farms

    LATimes: Daily Dish &bull Jan 29, 2010

    Tara Kolla of Silver Lake Farms is offering gardening workshops through February and March at the LILA School Garden in Los Feliz. It's a two-part series called "Creating an Edible Garden in Los Angeles." Part 1 focuses on starting a... Full Story »

  15. Honey Cider Carmelized Pork Belly a la Novelli Per Bravo

    Soul Fusion Kitchen &bull Jan 13, 2010

    Bravo finally posted the Slow Braised Honey and Cider Caramelized Pork Belly recipe.  There are some differences from what was described on the season 1, episode 7 aired Chef Academy  (for example- what happened to the cumin and bay leaves,… Full Story »


  16. Vegan Vietnamese Food at Good Girl Dinette

    To Live and Eat in LA &bull Jan 6, 2010

    Vegan Vietnamese Food at Good Girl Dinette Post from: To Live and Eat in L.A. - A Vegan Food Photo Blog Vegan Vietnamese Food at Good Girl DinettePost from: To Live and Eat in L.A. - A Vegan Food Photo… Full Story »

    • Drink
    • Drink
    • Drink

  17. Babycakes bakery opens in L.A!

    To Live and Eat in LA &bull Jan 1, 2010

    Babycakes bakery opens in L.A! Post from: To Live and Eat in L.A. - A Vegan Food Photo Blog Babycakes bakery opens in L.A!Post from: To Live and Eat in L.A. - A Vegan Food Photo Blog We’ve been eagerly… Full Story »


  18. Even if you're home for Christmas, take advantage of a little help

    Eating L.A. &bull Dec 21, 2009

    EatingLA is taking it slowish this week, concentrating on making sure Santa has plenty of Chocolate chip and peppermint crackles and Triple-chocolate cranberry oatmeal cookies to send him on his way.In the meantime, here's a few things to make your… Full Story »


  19. Rate-A-Restaurant #219: Michelangelo

    Rate a Restaurant &bull Dec 17, 2009

    Restaurant : Michelangelo Ristorante Location : 2742 Rowena Ave (Silver Lake) Type of restaurant: Italian We stipulated: After spending the morning at a Silver Lake event with friends and their two kids, we decided to head to lunch in the… Full Story »

    • Restaurant
    • Restaurant
    • Restaurant

  20. Seizing Great L.A. Deals: Blackboard Eats, Groupon, Los Angeles Circles

    Caroline on Crack &bull Dec 9, 2009

    4 of 25: I attended Los Angeles Magazine’s party for Rosa Mexicano in L.A. Live back in September and although the party was m’OK I was pretty excited when they gave us a free membership to their Circles consumer club.… Full Story »

  21. Plywood Report: Quadrupel Brasserie, Dish Bistro & Bar, First & Hope, McCall's

    Eater LA &bull Dec 8, 2009

    In typical LA fashion, this week's Plywood Report is all over the map, from Downtown to Pasadena to Los Feliz. But that's why you come here. Got a tip for us? Put the needle on the record and dance. Click... Full Story »

  22. Plywood Report: Quadrupel Brasserie, Dish Bistro & Bar, First & Hope, McCall's Meat and Fish

    Eater LA &bull Dec 8, 2009

    In typical LA fashion, this week's Plywood Report is all over the map, from Downtown to Pasadena to Los Feliz. But that's why you come here. Got a tip for us? Put the needle on the record and dance. Click... Full Story »


  23. Pumpkin Cheesecake - My Ultimate Complex

    The Delicious Life &bull Nov 30, 2009

    I’ve never been very good at baking. The problem starts with this thing I have with recipes that I call the “Ultimate” Complex. On the rare occasion when inspiration and motivation strike at the same time, I hurl myself at… Full Story »

    • Desserts
    • Desserts
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