Gelato

  1. EaterWire: Sweet Rose Creamery Sets New Opening, Forage Officially Debuts, Delays for Off Vine, MORE

    Eater LA &bull Jan 30, 2010

    [Photo: Eating LA] SANTA MONICA— Remember that micro-batch ice cream parlor that Josh Loeb and Zoe Nathan (Rustic Canyon, Huckleberry) were planning? Well, the opening for Sweet Rose Creamery has been pushed back to April, a much more weather... Full Story »

  2. Forage opens Friday in Town & Country bakery space

    Eating L.A. &bull Jan 28, 2010

    Silver Lake area residents looking for fresh, healthy food are likely to be thrilled about the arrival of Forage, near Pazzo Gelato in the old Town and Country Bakery space. Chef/owner Jason Kim was sous-chef at Lucques, so it sounds… Full Story »

  4. Helping Haiti: A growing list of local restaurants chip in

    LATimes: Daily Dish &bull Jan 24, 2010

    "Charity begins at home, but it cannot end there," said Muhammad Ali (via the voice of Chris Rock) at the Help for Haiti Now benefit on Friday. If you weren't able to contribute during the celebrity-hosted telethon or the other... Full Story »


  5. FungiFest: Shrooms 101 at Machine Project

    Eating L.A. &bull Jan 13, 2010

    Even if you're no longer scouting farmland for psilocybin, you can still have fun with mushrooms. At Machine Project's FungiFest Saturday night at 8, there will be mushroom gelato from Scoops, chanterelle schnapps and mushroom collecting advice. That way if… Full Story »

  7. Los Angeles 2009 Top 10 Roundup

    CHOW: Los Angeles Area Digest &bull Dec 29, 2009

    The best Los Angeles digest stories from this year. Full Story »

  8. Sampler Platter: Mignon coming to downtown L.A., Santa Monica resists food trucks, loads of contests

    LATimes: Daily Dish &bull Nov 3, 2009

    How is it possible that Farrell's is opening a location in Orange County before opening another location in Los Angeles? I have no idea, but it's true. This and more in today's food news. -- Mignon, from the owners of... Full Story »

  10. The Great Gelato Tour

    CHOW: Los Angeles Area Digest &bull Oct 13, 2009

    sku got into a major gelato jones and ending up trying a big swath of the major gelato places in the greater Los Angeles area in short order. First, a definition. Gelato uses more milk and less cream than ice cream,… Full Story »


  11. Start Your San Gennaro Feasting Early

    Los Angeles Magazin: The Digest Blog &bull Sep 8, 2009

    L.A.'s 8th annual Feast of San Gennaro may not be for a couple weeks but there's no reason you can't up your spicy-cased-meat consumption a little early... Full Story »


  12. Gobi Mongolian BBQ Open in Silver Lake

    Food GPS: LA Culinary Compass &bull Aug 4, 2009

    On July 9, Christina Rivera opened Gobi Mongolian BBQ with Michael Buch (Pazzo Gelato) and partners Ruth and Carlos Ochoa. All four owners are Silver Lake residents. According to Rivera, "Carlos came up with the name and after looking at… Full Story »

    • Barbecue
    • Barbecue
    • Barbecue

  13. Gobi Mongolian BBQ House opening in Silver Lake

    LATimes: Daily Dish &bull Jul 23, 2009

    Gobi Mongolian BBQ House, which has been soft-opened since July 14 and in the works since at least December, officially opens tomorrow in Silver Lake. Owned and run by Pazzo Gelato owner Michael Buch and his girlfriend, Christina Rivera, it... Full Story »


  14. http://www.ladining.com/stories/10167/

    Tuna Toast &bull Mar 9, 2009

    Joe's, Venice Beach I don't have a lot of time to post today but wanted to get this in since I haven't updated for awhile! Last week J and I had dinner with our very good friends who were visiting… Full Story »


  15. Osteria Mozza (Los Angeles)

    Mikey Hates Everything &bull Dec 15, 2008

    Ricotta cheese , tampenade and basil on a crostini - complements of the chef Thankfully, this is as decadent as it gets for me; a late-night supper with my three girlfriends at Osteria Mozza. A few appetizers, salad, pasta and dessert came out to… Full Story »

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